As previously stated it is not as
sweet as regular table sugar and this takes some getting adjusted too. However
for several years I have worked towards not having to have anything that I drink
or eat so sweet. Occasionally I like a glass of iced tea and I get
non-sweetened and add a little stevia. When a family member has tasted what is
sweet enough for me they cannot stand it. I have worked on slowly cutting back
on the sweet addiction.
I have realized that it does take
almost a 2 to 1 ratio of sugar to Trehalose. But remember the long list of
benefits including that it enhances the taste of most food and has no after
taste. I wonder if the Chinese restaurants have tried Trehalose instead of MSG.
( MSG make my chest constrict, it is very bad for anyone).
I use it in my drinks, coffee,
tea and lemonade. I use it on my breakfast foods and it makes it taste better.
Skip the sweetened cereals, and if you do eat any cereal and need to sweeten
it, use Trehalose. Trehalose enhances the flavor of most foods , so you can
even put a little on your salad. Yes, it sounds weird but it is not going to
make your salad sweet with a little, but will make it taste better. You can
perhaps substitute Trehalose in many of your recipes or a least partially
substitute the table sugar. The picture is anywhere you use sugar you can use
Trehalose.
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